INGREDIENTS
1/4 lb
Ground pork
1/4 lb
Shrimp
1 tsp
Garlic
2 tbsp
Green onion
1
Egg white
2 tbsp
Water chestnuts
1 tsp
Oyster sauce
2 tsp
Soy sauce
1 14 ounce package
Dumpling, round skins
1/4 tsp
Black pepper, ground
2 tbsp
Cornstarch
1/4 tsp
Salt
1 tsp
White sugar
1/4 tsp
Sesame oil