INGREDIENTS
* 1/2 cup chopped onion
* 2 cloves garlic
* 1/4 cup fresh basil
* 15 ounce can of black beans, rinsed and drained
* 1/2 sweet potato, chopped into 1/2 inch pieces and boiled for 7-8 minutes until soft
* 1/2 cup Mary’s Gluten Free Cracker Crumbs (or bread crumbs)
* 2.5 T ground flax, 3 T water, whisked (or 1 egg)
* 1/2 teaspoon chili powder
* 1/2 teaspoon cumin
* sriracha sauce,
* sea salt,
* whole wheat Buns