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Patriotic Jello Dessert

Leia Bushman
  • minutes
  • Serves

INGREDIENTS

2 cups

crushed pretzels

6 tbsp

butter- melted

1/2 cup

sugar- divided

12 oz

cream cheese- at room temperature

2 tbsp

milk

3 cups

cool whip- thawed

2 cups

boiling water- divided

1 1/2 cups

cold water- divided

2 cups

sliced strawberries

1 cup

blueberries- frozen works great

1

box of blue jello- the 4 serving size

1

box strawberry jello- the 4 serving size