INGREDIENTS
1 lb
Chicken tenderloins
2 tsp
Garlic
2 tbsp
Green onions
1/4 cup
Sun-dried tomatoes, oil-packed
1
bag Broccoli & three cheese sauce, frozen
1
pkg. Garlic-and-herb cream cheese spread
3 tsp
Mustard, dry ground
8 oz
Cavatappi pasta, thin
1
Salt and pepper
1 tbsp
Oil
1/4 cup
Milk