Favoreats
Favoreats LLC
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INGREDIENTS
1/2 cup
Hazelnut syrup, Sugar-Free
1/8 cup
Imo syrup
1/4 tsp
Stevia glycerite
1 cup
Coconut flour
1/4 cup
Lakanto golden monkfruit sweetener
3/4 cup
Lakanto sweetener, Powdered
1/2 tsp
Salt
1/2 tsp
Vanilla extract
1/2 cup
Olive oil or coconut oil
1 cup
Hazelnuts
1
To make the shortbread
1 1/8 cups
Butter
1/2 cup
Heavy cream