INGREDIENTS
1/2 tbsp
Sesame oil
1/2 tbsp
Avocado oil
1 lb
Grass-fed lean stew beef, (cut into 1-inch cubes)
8 tsp
Tapioca starch, (divided)
3
Large carrots, (sliced)
3/4 cup
Beef broth
3/4 cup
Apple juice (not from concentrate)
1/2 cup
Coconut aminos ((or soy sauce))
2 tsp
Fresh garlic, (minced)
2 tsp
Fresh ginger, (minced)
2 tsp
Chile garlic paste ((or sriracha))
1/4 tsp
Ground black pepper
3 cups
Shitake mushrooms, (sliced (4 oz))
4
Large eggs
Cooked cauliflower rice or white rice
Kimchi ((sugar free))
Pickled cucumber (recipe follows)
Seasame seeds
Bean sprouts
Sliced green onion
Red Cabbage ((optional))
1 cup
Apple Juice
1/2 cup
Rice Vinegar
1
Medium cucumber, (thinly sliced)