INGREDIENTS
8 oz
unsweetened chocolate, coarsely chopped
1 1/2 cups
unsalted butter
3 cups
sugar
6
large eggs
1 1/2 tsp
peppermint extract
1 tsp
vanilla extract
1/2 tsp
salt
2 cups
all-purpose flour
4
milk chocolate bars, broken into segments
1
bag Hershey’s Candy Cane Kisses, wrappers removed and coarsely chopped