INGREDIENTS
2
slices Bacon
1/2 cup
Cherry tomatoes
1 clove
Garlic
2
Scallions
1 lb
Zucchini
1/2 tsp
Dijon mustard
2 tsp
All-purpose flour
1 pinch
Cayenne pepper
1
Kosher salt and freshly ground black pepper
2 tbsp
Olive oil, extra-virgin
2 tsp
Butter, unsalted
1/3 cup
Cheddar cheese
2/3 cup
Milk