INGREDIENTS
1/2 cup
warm water + 1 teaspoon sugar
1
package dry active yeast
1 cup
cottage cheese
1/3 cup
margarine
2 tbsp
sugar
1 tbsp
dried onion
2 tsp
dill seeds
1 tsp
salt
1/2 tsp
baking soda
1
egg (at room temp)
2 cups
flour
1 tbsp
olive oil
butter & kosher salt for topping