INGREDIENTS
1 lb
Chicken thighs, boneless skinless
1
Lemongrass chicken
1
Cilantro, leaves
1
Cucumber
2 tbsp
Garlic
2 tbsp
Ginger
1
Jalapenos
2
Lemongrass stalks, small
1
Mint, leaves
1
Pickled carrot
1
Pickled daikon
1
Red onion
2 tbsp
Scallions
2 tbsp
Shallot
1
Thai basil, leaves
1 cup
Fish sauce
4 tbsp
Mayonnaise
1
Black and white pepper, Freshly cracked
6 tbsp
Palm sugar
2 tbsp
Cashews, roasted
2
12-inch baguettes
2 tablespoons red nuoc cham