INGREDIENTS
4 oz
Spinach feta chicken sausage
3/4 cup
Baby spinach or arugula, leaves
1/3 cup
Basil, fresh leaves
1
Basil, Fresh leaves
1/2 cup
Grapes, red and green
1/2 tsp
Oregano, dried leaves
1
{14.5 ounce} can San marzano tomatoes, whole
1
Balsamic syrup
1 tsp
Granulated sugar or honey
2 cups
00'/farina flour
1
package Active dry yeast
2 1/4 tsp
Kosher salt
1/4 tsp
Pepper, freshly cracked
2 tbsp
Olive oil, extra virgin
1
Teaspoone extra virgin olive oil
6 oz
Mozzarella cheese, Fresh
1 cup
Water