INGREDIENTS
1 tbsp
finely chopped ginger
3 cloves
garlic, minced
zest of 1 orange
6 tbsp
low sodium soy sauce
2 tbsp
rice vinegar
3 tbsp
honey
2 tbsp
water
2 tsp
cornstarch
1 tbsp
olive oil
1 lb
ground chicken
2
large carrots, chopped small
1
red bell pepper, chopped small
1 cup
lightly salted cashews, coarsely chopped
red pepper flakes
3
green onions, thinly sliced
16
leaves lettuce, for wrapping