INGREDIENTS
1 lb
ground beef, lean
1/4 cup
onion, diced
3 cloves
garlic, minced
1 cup
green bell pepper, diced
14 1/2 oz
can fire roasted tomatoes, diced
3/4 cup
long grain white rice, uncooked
2 cups
beef broth
2 tbsp
tomato paste
1/2 tsp
dreid basil
1/2 tsp
dried oregano
1/2 tsp
salt
1/4 tsp
black pepper
1 1/2 cups
cheddar colby blend cheese, shredded
fresh parsley for garnish