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Basketweave Butternut Squash

Jennifer
  • 75 minutes
  • Serves 12

INGREDIENTS

1

butternut squash, large

1

Thyme, Fresh

2 tbsp

Maple syrup

1/2 cup

All purpose flour

1/2 cup

Brown sugar

1

Salt and freshly ground pepper

1/2 cup

Pecans

4 tbsp

Butter