INGREDIENTS
1 lb
Turkey italian sausage, cooked and sliced
3
Bay leaves, medium
3
Carrots, medium
3
Celery, ribs
3 cloves
Garlic
1
Onion, large
1 tbsp
Oregano, leaf dried
2 cans
Tomatoes, stewed
1
package 16-bean soup or 15-bean soup
2 cans
No-fat chicken stock, low sodium or unsalted
1
Black pepper, Freshly ground
2 cups
Water