INGREDIENTS
2
large (just ripe avocados, halved, pitted, and cut into wedges)
1/2 cup
all-purpose flour
1/2 tsp
granulated garlic or garlic powder
1/2 tsp
granulated onion or onion powder
1/2 tsp
kosher salt
1/8 tsp
cayenne pepper
2
large eggs (beaten, in a cake pan or pie plate)
1 1/2 cups
panko bread crumbs in a cake pan or pie plate
1/4
- inch of peanut (vegetable, or canola oil in a high-sided frying pan)
chopped fresh cilantro for garnish
salsa (ketchup, or Smoked Paprika and Chipotle Sauce)