INGREDIENTS
1 cup
Pumpkin, canned
2
Eggs
2 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Brown sugar, packed
2 tsp
Cinnamon
1/4 tsp
Salt
1/2 cup
Semi-sweet chocolate chips
1 tsp
Vanilla
1 3/4 cups
Whole wheat pastry flour
1/4 cup
Canola oil
1 cup
Buttermilk