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How to Make Classic Tiramisu

Cindy Rahe
  • 45 minutes
  • Serves 9

INGREDIENTS

6

large egg yolks

1 cup

sugar, divided

3 oz

dark rum, divided

1 1/2 cups

mascarpone cheese, cold from the fridge

1 cup

heavy whipping cream, cold from the fridge

1 cup

boiling water

1

tablespoon instant espresso powder

1 7 ounce package

ladyfingers

Cocoa powder for dusting the top