Low Carb Chicken Fajita Salad

INGREDIENTS

2 tsp

chili powder

1 tsp

cumin

1 tsp

garlic powder

1 tsp

onion powder

1 tsp

smoked paprika

1/2 tsp

salt or to taste

1/4 tsp

black pepper or to taste

2 tbsp

olive oil

2 tbsp

butter divided

1/4 cup

fresh cilantro leaves chopped (plus more for serving)

juice from 2 limes divided

1 tsp

ground mustard OR 1 tablespoon Dijon mustard paleo/keto brand as necessary

1 1/2 lb

chicken thighs sliced

medium bell peppers seeded and thinly sliced (I used red, yellow, orange and green)

medium red onion thinly sliced

butter lettuce leaves

romaine lettuce leaves

For serving:

lime wedges

sliced avocado