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Homemade Honey Mustard Dressing (Healthy, Low-Fat)

Caroline Phelps

INGREDIENTS

3 tbsp

Dijon mustard, creamy

4 tbsp

Honey

1/4 tsp

Black pepper, ground

1/2 tsp

Kosher salt

3 tbsp

Apple cider vinegar

2 tbsp

Olive oil, extra virgin

1 tbsp

Yogurt, plain

View Detailed Directions