INGREDIENTS
6
Tilapia, fillets
1
Avocado, whole
3 tbsp
Cilantro
1
Cucumber, large
2 cups
Grape or cherry tomatoes
2 1/2 tbsp
Onion powder
1 1/2 tbsp
Oregano, dried
1 tsp
Oregano
3 1/4 tbsp
Powdered garlic
1/3 cup
Red onion
1 tbsp
Thyme, dried
2 tbsp
Lemon juice
1 tbsp
Black pepper
1 tbsp
Cayenne pepper
1/2 tsp
Italian seasoning
3 tbsp
Paprika
1 tsp
Pepper
1 tbsp
Pink salt
1 1/2 tsp
Salt
6 tbsp
Olive oil
3 tbsp
Red wine vinegar