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Chocolate Dipped Mini Champagne Marshmallows with Blood Orange Sugar

Jessica, How Sweet Eats
  • 240 minutes
  • Serves 48

INGREDIENTS

1 1/3 tbsp

Blood orange, juice

8 oz

Dark chocolate, high-quality

1 1/2 cups

Granulated sugar

1

Powdered sugar

1/4 tsp

Salt

1/4 cup

Sugar

1/4 cup

Sugar, coarse raw

1 tsp

Vanilla extract

2

packets Gelatin

13 1/3 tbsp

Champagne