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Orange Coconut Oil Cake

hungryrabbit.com
  • minutes
  • Serves 6

INGREDIENTS

1

large navel orange, cut into 1/4-inch thick slices

1/2 cup

(3-1/2 ounces) granulated sugar

1 cup

water

3 tbsp

honey

1/4 tsp

fine sea salt

2

cardamom pod

2 cups

unbleached all-purpose flour

1 3/4 cups

(12-1/4 ounces) granulated sugar

1 tsp

fine sea salt

1/2 tsp

baking soda

1/2 tsp

baking powder

1 1/3 cups

coconut oil

1 1/4 cups

coconut milk

3

large eggs, room temperature

1 1/2 tbsp

grated orange zest

1/4 cup

fresh orange juice

2 tbsp

Grand Marnièr

1/2 tbsp

Coconut rum

1/2 tsp

vanilla

4 oz

white chocolate, finely chopped

1/8 tsp

fine sea salt

1/4 cup

coconut milk

1 tsp

orange zest

Orange cake layers

3/4 cup

marmalade

Orange glaze

Candied Orange slices

White chocolate pearls (optional)