Recipe: Basil, Bacon and Tomato Breakfast Sandwich

Basil-Ricotta Biscuit

pesto (homemade or store bought)

fresh mozzarella

slice ripe tomato

crispy slices Bacon

fried eggs

Basil-Ricotta Biscuits:

-2 cups flour

-1 ½ teaspoons salt

-3 teaspoons baking powder1/2 cup loose packed basil leaves

-1 cup crumbled ricotta

-4 tablespoons butter

-1/2 cup Guinness, Stout or dark beer

-1 Tablespoon milk