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Caramel Apple Cinnamon Rolls

Rachel
  • minutes
  • Serves 12

INGREDIENTS

1 cup

warm milk (100-110°F/45°C)

1/2 cup

+ 1 tablespoon white sugar (separated)

2 1/2 tsp

active dry yeast

2

eggs (room temperature)

1/3 cup

butter (melted)

4 1/2 cups

all-purpose flour

1 tsp

salt

1/2 tsp

cinnamon

1/4 tsp

nutmeg

1/4 tsp

allspice

2

medium apples (peeled, cored, and diced into small pieces)

1/3 cup

+ 2 tablespoons softened unsalted butter (separated)

1 cup

dark brown sugar

1 tsp

cinnamon

1/4 tsp

nutmeg

1/4 tsp

allspice

2

medium apples (peeled, cored, and diced small)

3 tbsp

unsalted butter

1 cup

dark brown sugar

1 tsp

cinnamon

1/2 tsp

nutmeg