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Boozy Boston Cream Brownies

Sarah | Broma Bakery
  • minutes
  • Serves

INGREDIENTS

1/2 cup

unsalted butter,

1 1/2 cups

sugar

6 oz

bittersweet chocolate, chopped

1/3 cup

[url]Seymour's Boston Cream Liqueur∞http://bostonharbordistillery.com/seymours-boston-cream-liqueur/[/url]

2

large eggs, room temperature

2 tsp

vanilla extract

1 cup

all-purpose flour

6 tbsp

cocoa powder

1/2 tsp

salt

For the frosting:

3 tbsp

[url]Seymour's Boston Cream Liqueur∞http://bostonharbordistillery.com/seymours-boston-cream-liqueur/[/url]

1 cup

confectioner's sugar

6 tbsp

unsalted butter, room temperature

1 tsp

maple syrup