INGREDIENTS
3
all-natural, fully cooked low-fat chicken sausages, all-natural fully cooked low-fat
7 oz
Baby spinach
2 cloves
Garlic
1 1/3 cups
Jarred or boxed chopped tomatoes
1
Onion, small
1/2 tbsp
Double-concentrated tomato paste
8 oz
Penne pasta, whole-wheat
2 pinches
Black pepper, fresh ground
1/4 tsp
Red pepper flakes
1 pinch
Sea salt
1/2 tbsp
Olive oil
1
Olive oil cooking spray
1 oz
Parmesan cheese, low-sodium grated