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Salmon Tikka

Bal Arneson : Cooking Channel
  • 90 minutes
  • Serves 4

INGREDIENTS

1 lb

Salmon

2 tbsp

Cilantro, fresh

1 tsp

Coriander, ground

2 cloves

Garlic

1 tbsp

Ginger

1

Lemon, wedges

2 tbsp

Tomato paste

1 tbsp

Lemon juice

2 tsp

Brown sugar

1/2 tsp

Cardamom, ground

1

Pepper, small orange

1/2 tsp

Red chili powder

1

Red pepper, small

1 pinch

Salt

1 pinch

Salt and pepper

1 tsp

Turmeric

1

Vegetable oil

1 tsp

Cumin, ground

1 cup

Yogurt, plain