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Coconut & Green Tea Ice Cream

The Noshery
  • minutes
  • Serves 2

INGREDIENTS

3

Tea bags of green tea

8

Egg yolks

2 cups

Coconut milk

1 pinch

Salt

1 1/2 cups

Sugar

1 cup

Coconut flakes, toasted

2 cups

Heavy cream

2 cups

Milk