Raw Vegan Mint Chocolate Chip Ice Cream

INGREDIENTS

Mint Ice Cream

2 cups

fresh young coconut meat (about 2 young coconuts)

1 cup

raw cashews (soaked 4-6 hours)

1 cup

raw almond milk

1 tsp

vanilla extract

1 1/2 tsp

peppermint extract

1/4 cup

+ 2 tbsp raw agave or maple syrup

1 handful

fresh spinach (optional, for color)

Raw Chocolate Chunks

3 tbsp

coconut oil (melted)

1/4 cup

raw cacao powder

2 tbsp

maple syrup

1/2 tsp

vanilla extract