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Favoreats LLC

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Linguine with Chicken, Tomatoes and Spinach

Bev Cooks
  • minutes
  • Serves

INGREDIENTS

6

Chicken thighs

5 oz

Baby spinach

3

Garlic cloves

2 tsp

Garlic powder

1

Lemon

2 tsp

Onion powder

2

Shallots

1 14.5 ounce can

Tomatoes, fire-roasted

2 tbsp

Freshly lemon juice

12 oz

Linguine

2 tbsp

Italian seasoning, dried

2 tsp

Salt, coarse

1

Salt and pepper

2 tbsp

Olive oil, extra virgin

1 cup

Panko breadcrumbs

3 tbsp

Butter

1/4 cup

Parmesan cheese