INGREDIENTS
1 1/2
double crust pie dough recipes (or 3 purchased single pie dough rounds)
1 cup
pure maple sugar (plus extra for sprinkling on the pie crust)
1/4 cup
cornstarch
1
vanilla bean (split and scraped)
3/4 tsp
ground cinnamon
3/4 tsp
ground ginger
1/4 tsp
ground cardamom
1/4 tsp
freshly ground black pepper
1/8 tsp
grated or ground nutmeg
ground cloves
1/2 cup
heavy cream (plus extra for brushing the pie crust)
3 lb
fresh apples suitable for baking (peeled, cored, and thinly sliced, about 10 apples)