Spicy Smoky Barbecue Sauce

INGREDIENTS

yellow onions (chopped)

8 cloves

garlic (minced)

1/2 cup

canola or vegetable oil

2 cups

tomato paste

2 cups

Dijon mustard

1 1/2 cups

apple cider vinegar

2 cups

molasses

1 cup

raw or brown sugar

1 1/2 cups

hoisin sauce

1 cup

Worcestershire sauce

3/4 cup

low-sodium soy sauce

4 tbsp

ground New Mexican chili powder (this is simply ground New Mexico Chiles. *See notes for help finding it.)

2 tbsp

ground cumin

1 tbsp

crushed red pepper flakes