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Bacon Blue Cheese Burgers with Arugula & Quick Jalapeno Jam (street food monday)

Sarah Coates
  • minutes
  • Serves 4

INGREDIENTS

8

slices Bacon, thick cut

1 lb

Ground beef, lean

2 cups

Arugula

4

Jalapeno chile peppers

1 tsp

Honey

1 tsp

Black pepper, freshly ground

1/3 cup

Brown sugar, light

1 tsp

Salt

1 1/2 tsp

Apple cider vinegar

1 1/2 tbsp

Olive oil, extra-virgin

4

Buns, whole grain toasted

8 oz

Blue cheese

1/3 cup

Water