INGREDIENTS
4
Eggs, large
3/4 cup
Corn syrup, dark
1 1/4 cups
All-purpose flour
1/2 cup
Brown sugar, dark
1 tsp
Cinnamon
2 tbsp
Cocoa powder, unsweetened
3/4 tsp
Kosher salt
3 1/8 oz
Mexican chocolate
1 tsp
Vanilla extract
2 cups
Pecan, halves
14 tbsp
Butter, unsalted
1/4 cup
Negro modelo beer
2 tbsp
Water