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Best Lemongrass Salmon Burgers with Avocado Wasabi Sauce

The Yellow Table
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Salmon, skinless

1

Arugula

1

Avocado, ripe

1

Cucumbers

2

Garlic cloves, medium

1 tbsp

Ginger, fresh

3

Green onions

1 tbsp

Lemon, zest

4

Lemon, wedges

1

stalk Lemongrass

1

Lime, Juice of

1

Red onions

1

Egg white

1 1/4 tbsp

Soy sauce

1 tsp

Wasabi paste

2

Salt and pepper

1 tbsp

Vegetable oil

4

Brioche buns, lightly toasted

1/2 cup

Panko crumbs