INGREDIENTS
1 lb
Salmon, skinless
1
Arugula
1
Avocado, ripe
1
Cucumbers
2
Garlic cloves, medium
1 tbsp
Ginger, fresh
3
Green onions
1 tbsp
Lemon, zest
4
Lemon, wedges
1
stalk Lemongrass
1
Lime, Juice of
1
Red onions
1
Egg white
1 1/4 tbsp
Soy sauce
1 tsp
Wasabi paste
2
Salt and pepper
1 tbsp
Vegetable oil
4
Brioche buns, lightly toasted
1/2 cup
Panko crumbs