INGREDIENTS
6 oz
fresh blackberries,
2 tsp
red wine vinegar
2 tsp
olive oil, plus more for pan
1 tsp
honey
1 tsp
fresh thyme leaves
Salt and pepper,
2
chicken boneless skinless chicken breasts
1 tsp
herbes de Provence
Sandwich buns
, split
1 cup
baby spinach leaves
4 oz
brie, thinly sliced