INGREDIENTS
1 tsp
Blackstrap molasses
1 tbsp
Maple syrup, pure
2 cups
All-purpose flour
1/2 cup
Avocado oil
1 1/2 tsp
Baking soda
1/2 cup
Cocoa powder, unsweetened natural
2 cups
Powdered sugar
1/2 tsp
Salt
1 pinch
Salt
1 cup
Sugar
1 1/2 tsp
Vanilla, pure
1 tsp
Apple cider vinegar
1/4 cup
Hazelnuts, toasted
1/2 cup
Butter, unsalted
4 tsp
Milk
3
Caramel candies, hard
1/2 cup
Water