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Slow Cooker Cheesy Spinach And Artichoke Dip

Jenn Quillen
  • minutes
  • Serves

INGREDIENTS

2

Jars Artichoke hearts

2

Garlic gloves

1

Onion, Small fine

2 cups

Spinach, Frozen

1/3 cup

Mayo

1

Salt & pepper

1 tbsp

Red wine vinegar

1

Package Cream cheese

1/2 cup

Feta cheese

1/2 cup

Milk

3/4 cup

Parmesan cheese

1 cup

Sour cream