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Very Blueberry Granola with Yogurt Clusters

Love and Olive Oil
  • 75 minutes
  • Serves 7

INGREDIENTS

3 cups

old fashioned rolled oats

1 cup

shredded unsweetened coconut

1 cup

mixed nuts (I used a mix of sliced almonds and chopped pecans)

3/4 cup

sunflower seeds

1/3 cup

blueberry jam, puréed if chunky

1/3 cup

pure maple syrup

1/4 cup

vegetable oil

1/2 tsp

vanilla extract

1 tsp

sea salt

1/2 cup

freeze-dried blueberries, pulverized* (about 3 tablespoons finely ground)

1/2 cup

yogurt chips

3/4 cup

dried blueberries