Lobster Polenta Pizza with Sun Dried Cherry Tomatoes.

box delallo’s instant polenta

mascarpone cheese, at room temperature

heads roasted garlic

fontina cheese, freshly grated

olive oil

unsalted butter

to 4 lobster tails, raw and removed from shell (use as many as you want!)

jar dellalo’s semi dried cherry tomatoes

fresh basil leaves for topping

freshly grated parmesan cheese for topping