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Taco Wannabe Mexican Breakfast Bowl

The Healthy Foodie
  • minutes
  • Serves 1

INGREDIENTS

150 g

Ground beef, cooked grass-fed

1/2

Avocado, ripe

1/4 tsp

Chipotle or chili pepper, ground

1

Coriander, Fresh leaves

1/2

Lime, juice of

1/4 tsp

Onion powder

1

Tomato, ripe

1/4

Yellow bell pepper

2

Eggs, hard

10

Black olives, pitted and cut in half

1 tbsp

Paleo mayo

1 pinch

Pepper

1 pinch

Salt

1 tsp

Olive oil, extra virgin

1 tsp

White wine vinegar

1/2 tsp

Cumin

1

Generous pinch Cumin