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Irish Beef Stew

i am a food blog
  • minutes
  • Serves 4 to 6

INGREDIENTS

1

lbs Beef shank

1

Carrot, large

2

stalks Celery, large

6

Cremini mushrooms

2

Garlic cloves

1

Mashed potatoes

3

Shallots, small

1 cup

Beef broth

1 tbsp

Tomato paste

1/2 tbsp

Fish sauce

2 tbsp

Flour

1

Salt and pepper

1 tbsp

Oil

2 tbsp

Butter

1 cup

Guinness