Favoreats
Favoreats LLC
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INGREDIENTS
1
Anchovy, oil-packed fillet
6
heads Baby romaine lettuce
3
Garlic cloves
1
Egg yolk, large
1 tsp
Dijon mustard
1 tbsp
Lemon juice, fresh
1 dash
Worcestershire sauce
1
Salt and freshly ground pepper, Coarse
1/4 cup
Olive oil
12
slices Baguette
1/4 cup
Parmigiano-reggiano cheese