INGREDIENTS
1 1/2 cups
Chicken, cooked
3
Carrots
2 cloves
Garlic
1/4 cup
Parsley, fresh
2 tbsp
Thyme, fresh leaves
1/2
Yellow onion
2
Eggs
3 1/2 cups
Chicken broth, low sodium
2 cups
Egg noodles
1 tbsp
All purpose flour
1/2 tsp
Cayenne pepper
1
Kosher salt and pepper
1 tbsp
Olive oil, extra virgin
3 cups
Whole grain bread
1 cup
Kettle brand potato chips
4 tbsp
Butter, salted
1 cup
Whole milk