INGREDIENTS
1
Unwaxed lemon, zest of
2
Eggs, large
10
drops Liquid stevia
2 cups
Almond flour
2 tbsp
Arrowroot powder
6 tbsp
Butter
900 g
Cream cheese, full-fat
100 milliliters
Double cream
1 1/4 cups
Whipping cream
1/4 cup
Powdered erythritol (40 g/ 1.4 oz)
1/2 tsp
Vanilla powder or 1-2 tsp sugar-free vanilla extract