INGREDIENTS
1 lb
Ground beef, lean
1
Head cabbage
1/2 cup
Onion
1 14.5 ounce can
Tomatoes
1
Egg, large
1 8 ounce can
Tomato sauce
3/4 cup
Rice, cooked
2 tbsp
Cornstarch
1 tsp
Pepper
1 1/2 tsp
Salt
3 tbsp
Sugar
2 tbsp
Vinegar
1/4 cup
Milk
1/2 cup
Water