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Garlic Parmesan Roasted Cauliflower with Bacon

Elviira
  • minutes
  • Serves

INGREDIENTS

12

slices Bacon, fried and crumbled

1

large head 2 lbs = 910 g cauliflower

4

Garlic cloves

1/2 cup

Olive oil, extra virgin

2 1/8 cups

Parmesan cheese, freshly ground