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Favoreats LLC

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Low carb mexican stuffed peppers

Healthy Seasonal Recipes
  • minutes
  • Serves 6

INGREDIENTS

1 lb

Beef, grass fed

3

Bell peppers, large

1/2 tsp

Chipotle chili, ground

1

Cilantro, fresh leaves

1 cup

Red onion

1 cup

White or crimini mushrooms

1/2 cup

Tomato puree, canned

1 tbsp

Chili powder

1/4 tsp

Cinnamon

2 tsp

Coconut oil or avocado oil

1/2 tsp

Salt

1 tbsp

Cumin, ground

4 oz

Cheddar cheese, sharp