INGREDIENTS
2 lb
boneless pork shoulder
1 1/2 tsp
ground cumin
1 tbsp
vegetable oil
Slow-cooker liner
1
15 - 16 - ounce can navy beans, rinsed and drained
1
15 - 15 1/2 - ounce can hominy, rinsed and drained
1
16 - ounce jar mango lime salsa or salsa
1 1/4 cups
water
Lime wedges (optional)